Colombia: Huila Finca La Loma
Traceability: Producer Marceli Calderón
Process: Washed
Elevation: 5,900 ft (1800 masl)
Notes: Pickled Melon, Silky, Meyer Lemon
Method: Drip (1:15), Espresso, Cold Brew
Net weight: 12 ounces (340 grams) / 5 lbs (2.27kg)
Info:
If you’ve been with us awhile, you’ve probably heard us sing praises about a community lot from Huila, Colombia we’ve been working with for a few years. We’ve served this coffee as a single lot and it’s been a part of our Ace blend.
Salado Blanco is a town of about 11,000 people a few hours from Pitalito in southern Huila. The town’s main economy is coffee, as you could drive for hours in any direction and never lose sight of the plant.
Our import partners at Yellow Rooster Coffee Imports identified some of individual producers’ work within the blend and sought how to showcase their single farm’s quality.
We’re proud to present a single variety lot of washed Pacamara from a member of the Salado Blanco community, Marceli Calderón. A multi-generational producer, Marceli recently took over leadership of the operation from her father at Finca La Loma, where the Castillos and Caturras are destined for the community blend and the Pacamaras are separated due to the variety’s unique and delicious cup profile.
You will find this coffee bordering on the exotic; a nice choice for a single-origin espresso or pourover option, showcasing some varied sweet citrus notes and a pinch of honeydew melon for good measure.
Traceability: Producer Marceli Calderón
Process: Washed
Elevation: 5,900 ft (1800 masl)
Notes: Pickled Melon, Silky, Meyer Lemon
Method: Drip (1:15), Espresso, Cold Brew
Net weight: 12 ounces (340 grams) / 5 lbs (2.27kg)
Info:
If you’ve been with us awhile, you’ve probably heard us sing praises about a community lot from Huila, Colombia we’ve been working with for a few years. We’ve served this coffee as a single lot and it’s been a part of our Ace blend.
Salado Blanco is a town of about 11,000 people a few hours from Pitalito in southern Huila. The town’s main economy is coffee, as you could drive for hours in any direction and never lose sight of the plant.
Our import partners at Yellow Rooster Coffee Imports identified some of individual producers’ work within the blend and sought how to showcase their single farm’s quality.
We’re proud to present a single variety lot of washed Pacamara from a member of the Salado Blanco community, Marceli Calderón. A multi-generational producer, Marceli recently took over leadership of the operation from her father at Finca La Loma, where the Castillos and Caturras are destined for the community blend and the Pacamaras are separated due to the variety’s unique and delicious cup profile.
You will find this coffee bordering on the exotic; a nice choice for a single-origin espresso or pourover option, showcasing some varied sweet citrus notes and a pinch of honeydew melon for good measure.
Traceability: Producer Marceli Calderón
Process: Washed
Elevation: 5,900 ft (1800 masl)
Notes: Pickled Melon, Silky, Meyer Lemon
Method: Drip (1:15), Espresso, Cold Brew
Net weight: 12 ounces (340 grams) / 5 lbs (2.27kg)
Info:
If you’ve been with us awhile, you’ve probably heard us sing praises about a community lot from Huila, Colombia we’ve been working with for a few years. We’ve served this coffee as a single lot and it’s been a part of our Ace blend.
Salado Blanco is a town of about 11,000 people a few hours from Pitalito in southern Huila. The town’s main economy is coffee, as you could drive for hours in any direction and never lose sight of the plant.
Our import partners at Yellow Rooster Coffee Imports identified some of individual producers’ work within the blend and sought how to showcase their single farm’s quality.
We’re proud to present a single variety lot of washed Pacamara from a member of the Salado Blanco community, Marceli Calderón. A multi-generational producer, Marceli recently took over leadership of the operation from her father at Finca La Loma, where the Castillos and Caturras are destined for the community blend and the Pacamaras are separated due to the variety’s unique and delicious cup profile.
You will find this coffee bordering on the exotic; a nice choice for a single-origin espresso or pourover option, showcasing some varied sweet citrus notes and a pinch of honeydew melon for good measure.
All coffee is roasted to order every Monday and shipped the following day through USPS priority mail unless otherwise specified. Orders received on Mondays will be processed the following Monday.
Net weight: 12 ounces (340 grams) / 5 lbs (2.27 kg)